Khai Jiaw is Thai-Style Omelette,a common snack to eat on the street or a quick breakfast or lunch. It's usually eaten as a one-dish meal or snack over rice, and not eaten as part of a large family-style meal.

Khai Jiaw may be translated as fried eggs (khai = eggs and jiaw = fried) or Thai-style scrambled eggs. It probably is the simplest Thai dish in terms of ingredients and ease of preparing.To make omelette more delicious, you can add chopped onion or ground pork or chopped chives into the egg mixture before you fry it